Bryant Terry is an urban chef, educator, author, and food activist. In this video, he starts by talking a bit about his history and childhood, and how his food choices changed throughout the years. He explained what made him go vegetarian (spoiler alert- a song!). Bryant puts the culture back into agriculture in a very unique way. He uses an anthropological lens to look at how food can spark incredibly revolutionary shifts in people’s habits, attitudes, and even their politics.